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Item Nr: B 95706 Title: Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes
Grade Lvl: T Author: Sanderson, Sheri L.
Length: 333 Prod/Pub: Woodbine House
Copyright: 2002 Series:
Book Type: N Biographee:
Copies: 1 Loan Period: 14 days
 
  Presents one hundred fifty gluten-free recipes for kids, and provides an overview of celiac disease, conversion tables, and more. Gluten intolerance.

  Subjects:
  1747 - ALLERGY/ALLERGIES
  1902 - ARL
  351 - COOKING/COOKERY
  518 - FOOD
  1258 - HEALTH EDUCATION
  817 - NUTRITION
  1465 - SPECIAL NEEDS STUDENTS/PERSONS